Full Menu

Appetizers
Bacon Brussel Sprouts – 13
Oven roasted brussels and apple wood smoked bacon bits served with our house made spicy honey mustard.
Rocky Mountain Oysters – 14
Breaded and deep fried to a golden brown. Served with our house made spicy aioli & cocktail sauces.
Pretzel Bites – 9
Deep fried to a golden brown, tossed in butter, and sprinkled w/ Pretzel Salt. Served w/ our house made Beer Cheese.
Chicken Crackle – 12
Buttermilk hand breaded chicken that you can’t stop eating. Served w/ any of the wing sauces and/or ranch, bleu cheese, mustard.
Pulled Pork Nachos – 11
Freshly made tortilla chips with our signature pulled pork topped w/ salsa, guacamole, sour cream, our house made beer cheese, & jalapenos.
Spinach Artichoke – 14
Served in a bread bowl topped w/ asadero shredded cheese and freshly made tortilla chips.
Smoked Wings – 14
Slow smoked then deep fried to a perfect crispiness, served w/ carrots & celery.
(Sauces: Buffalo, Sweet Thai Chili, BBQ. Chipotle Lime BBQ, Honey Hot, Garlic Parmesan)
Chili Cheese Fries - 10
A true fan favorite. Our house made seasoning salt and french fries covered in pork green chili & asadero shredded cheese.
Fried Pickles – 10
Poblano Mac & Cheese – 12
 
Salads
Wedge Salad – 10
Crisp iceberg lettuce head split w/ tomatoed comfit, red wine onions, apple wood smoked bacon, & bleu cheese.
Arugula Salad – 10
Dried cranberries, toasted pumpkin seeds, tomato comfit, bleu cheese crumbles, lemon wedges, & raspberry vinaigrette.
Caesar Salad – 10
Crip Romain lettuce tossed w/ Caesar dressing, shaved parmesan cheese, & garlic seasoned croutons.
Chef Salad - 10
Crip Romain lettuce, ham, smoked turkey, deviled eggs, shredded sharp cheddar cheese, garlic croutons, red onions, & Tomatoes Comfit.
 Add Chicken – 4

Bread Bowl Soup Du Jour – 8
 
FROM THE SMOKER
(comes w/ choice of any 2 sides)
St. Louis Ribs 4 Bone – 18 // 8 Bone – 34
Smoked Chicken ½ chicken – 16 // Whole – 28
Pulled Pork ½ lbs – 15 // 1 lbs – 27
Hot Links ½ lbs – 12 // 1 lbs – 18
 
Sandwiches
Steak Sandwich Deluxe – 13
Seasoned choice steak w/ sauteed portabella mushrooms, onions, peppers, & cheddar cheese. Served on a Denver Crunch roll.
Chicken Sandwich Deluxe – 12
Blackened chicken sandwich served w/ sauteed portabella mushrooms, onions, peppers, & swiss cheese. Served on Denver Crunch roll.
Classic Tuna Salad Sandwich/Tuna Melt – 11
Grilled or fresh tuna served on Texas Toast w/ bib lettuce.
Chef Chris’s Monte Cristo – 11
Candy tempura deep fried to a golden crisp w/ powdered sugar and drizzled w/ raspberry sauce.
BLT – 10
Triple layered BLT with applewood smoked bacon, heirloom tomatoes, bib lettuce, and mayo.
Club Sandwich – 12
Ham, smoked turkey, apple wood smoked bacon, tomatoes, bib lettuce, and mayo.
Pulled Pork Sandwich – 12
Smoked on site pork by our pit master served on a golden dome bun with BBQ sauce, pickles, and red onion.
Patty Melt – 12
Our choice hamburger patty served on toasted marble rye bread, grilled onions, and swiss cheese.
Reuben – 12
Your choice of smoked turkey or slow cooked pastrami w/ sauerkraut, swiss cheese, and house made Thousand Island Dressing on grilled marble rye bread.
 
Burgers
Classic Burger – 12
Smoke House Burger – 14
The same as our classic 7 oz but topped w/ Pulled Pork off the smoker and BBQ Sauce “PT Masters Fav!”
Mushroom Swiss Burger – 14
7 oz ground chuck, brisket, & short rib patty sauteed portabella mushrooms, swiss cheese, and house made herb mango on 2 toasted golden dome buns.
Black & Bleu – 12
7 oz ground chuck, brisket, & short rib patty seasoned w/ Cajun spices, grilled and topped w/ bleu cheese crumbles.
Add: Bacon, Sauteed Portobello Mushrooms, Caramelized Onions. Roasted Poblano Peppers – 3

Flatbread Pizza
Cheese –  14
Pepperoni –  14
Meat'za – 14
(Pepperoni, Sausage, Bacon)
(No Substitutes or Additions) 

FOR THE KIDS
Chicken Strips – 6
Grilled Cheese – 6
Cheese Quesadilla – 6
Mini Corndogs – 6
 
Sides
French Fries – 6
Sweet Potato Fries – 6
Onion Rings – 6
Green Chili Cheese Fries – 6
Coleslaw – 6
Smoked Beans – 6
Poblano Mac & Cheese – 6
Fried Pickles – 6
Onion Rings – 6
Veggies – 6
Brussel Sprouts – 6
Mashed Potatoes– 6
 
Deserts
Chocolate Kahlua Toffee Crunch – 13
Cheesecake – 11
Churros – 8
 
*(Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness) Due to market fluctuation food & ingredient prices may be subject to change. (Gluten & Keto friendly ask staff)